Suzanne Maxwell - Email & Phone Number

Director of Sales- Foodservice at Damascus Bakery

Suzanne Maxwell is based out of New York City Metropolitan Area and works at Damascus Bakery as Director of Sales- Foodservice.

Suzanne Maxwell's Contact Information

Suzanne Maxwell's Work email

s*****@damasc***.com

Valid

Latest update

November 1, 2025

Location

New York City Metropolitan Area

Suzanne's current employer

Damascus Bakery

Description

Website

damascusbakery.com

HQ Location

Brooklyn, New York, United States

Number of employees

51-200

Industry

Food And Beverage Manufacturing

Latest update

May 1, 2024

Read about Damascus Bakery

Frequent questions about Suzanne Maxwell

What company is Suzanne Maxwell working for?

Suzanne Maxwell works for Damascus Bakery.

What is Suzanne Maxwell's function at Damascus Bakery?

Suzanne Maxwell is Director of Sales- Foodservice at Damascus Bakery.

Where is Suzanne Maxwell based?

Suzanne Maxwell is based out of New York City Metropolitan Area.

What is Suzanne Maxwell's work email address?

Suzanne Maxwell's professional email address is s*****@damasc***.com

Who are Suzanne Maxwell's co-workers?

Suzanne Maxwell's colleagues are Vince Pietrantonio, Lina Agudelo, Luis Jordan, Timothy Rizk, Alan Kronstadt, Monte Russo, Joseph DiPaolo, Steven Woodridge, Maria-Camila Lopez, Ellie Vinson, Wendy Flores, Lorele Harris, Albert Abdelnour, Lydee Walters, Marisol Mafoud, Stanley Rodríguez, Edwin Garcia, Carla Deitz, Mary Brown, Sanya Bici, David Wasserman, Edward Mafoud, Toufic Succar, Gina Millan, Alex Pierce, Melissa Fairchild, Larry Evans, Darek. Demianczuk, Chuck Prestinari, Stella Loaiza, Troy Blunt, Rodolfo Toledo, Andreas Wien, Fang-Yu Lin.

Suzanne's co-workers

Vince Pietrantonio

VP of Industrial Design and Operations

Lina Agudelo

Logistics Coordinator

Luis Jordan

Table lead & shipping and recieving

Timothy Rizk

Director of Finance

Alan Kronstadt

Supply Chain Director

Monte Russo

Director of Co-Pack, Business Development

Joseph DiPaolo

Director of Culinary for Bakery and Innovation

Steven Woodridge

Warehouse Team Lead

Maria-Camila Lopez

Human Resources Manager

Ellie Vinson

Innovation and Process Improvement Specialist

Wendy Flores

Quality Assurance Quality Control

Lorele Harris

Warehouse Team Member

Albert Abdelnour

Production Planner

Lydee Walters

Research And Development Manager

Maintenance Supervisor

Carla Deitz

Bookkeeper/purchasing

Mary Brown

Business Office Manager

Sanya Bici

Food Safety and Quality Systems Manager

David Wasserman

Production Supervisor

Edward Mafoud

Principal

Toufic Succar

Production/Warehouse Manager

Gina Millan

Packaging Improvement Manager

Corporate Sanitation Manager

Stella Loaiza

Human Resources Manager

Troy Blunt

Assistant Warehouse Manager

Process Improvement/Innovation Manager

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