Angel Perez - Email & Phone Number

Sous Chef at Hu Kitchen

Angel Perez is based out of New York City Metropolitan Area and works at Hu Kitchen as Sous Chef.

Angel Perez's Contact Information

Latest update

October 28, 2025

Location

New York City Metropolitan Area

Angel's current employer

Hu Kitchen

Description

Hu snacks are paleo friendly, gluten-free and soy-free. Simple ingredients, unbeatable taste.

Website

hukitchen.com

HQ Location

New York, New York, United States

Number of employees

11-50

Industry

Food And Beverage Services

Latest update

April 30, 2024

Read about Hu Kitchen

Frequent questions about Angel Perez

What company is Angel Perez working for?

Angel Perez works for Hu Kitchen.

What is Angel Perez's function at Hu Kitchen?

Angel Perez is Sous Chef at Hu Kitchen.

Where is Angel Perez based?

Angel Perez is based out of New York City Metropolitan Area.

Who are Angel Perez's co-workers?

Angel Perez's colleagues are Dan Waters, Mark Ramadan, Jordan Brown, Jessica Karp, Nathan Forster, Jennifer Plotkin, Skyler Britto, Elliot Shifrin, Lauren Seifert, Andrew Beck, Daniel Klausner, Shep Kowalski, Kevin Caress, James Field, Rebeka Bernstein, Margaret Reid, Brian Johnson, Sal Brophy, Natalia Trejo, Madeline Copp, Shane Callahan, Lindsay Vervynckt, Autianna Brown, Erin Saarinen, Kayla King, Kelly Duke, Brian Johnsin, Phyllis Bracciodieta, Shannon Wilson, Ivonne Lantigua, Sarah Williams, Steve Cascio, Jack Tyson.

Angel's co-workers

Dan Waters

Chief Executive Officer

Mark Ramadan

Chief Executive Officer

Jordan Brown

Co-Founder & Board Member

Jessica Karp

Co-Founder

Nathan Forster

Vice President Supply Chain

Jennifer Plotkin

Vice President of Marketing & eCommerce

Skyler Britto

Vice President of Sales

Elliot Shifrin

Chief Commercial Officer (CCO)

Lauren Seifert

Director, Ecommerce Operations & Enterprise Program Management

Andrew Beck

Director Of Procurement

Director of Planning, Logistics and Inventory

James Field

Director of IT

Rebeka Bernstein

Head of People and Culture

Margaret Reid

Director Demand and Production Planning

Brian Johnson

Executive Chef

Sal Brophy

Quality Assurance and Special Projects Manager

Sr. Performance Marketing Manager

Lindsay Vervynckt

Talent Acquisition & HR Manager (People Operations)

Associate Customer Marketing Managr

Shannon Wilson

National Sales Manager - Conventional Channel

Ivonne Lantigua

Manager

Sarah Williams

Sr. Logistics Manager

Steve Cascio

Demand Planning Manager

Jack Tyson

National Account Manager, Natural & Specialty

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