Chris Hayes - Email & Phone Number

Principal Owner at Zaxby's Franchising Llc

Chris Hayes is based out of Greensboro, North Carolina, United States and works at Zaxby's Franchising Llc as Principal Owner.

Chris Hayes's Contact Information

Chris Hayes's Work email

c*****@zaxby***.com

Valid

Latest update

October 30, 2025

Location

Greensboro, North Carolina, United States

Chris's current employer

Zaxby's Franchising Llc

Description

Absolutely craveable, daringly zesty, made-to-order chicken fingers, wings and more. This is gonna be good.

Website

zaxbys.com

HQ Location

Athens, GA, United States

Number of employees

201-500

Industry

Restaurants

Latest update

May 1, 2024

Read about Zaxby's Franchising Llc

Frequent questions about Chris Hayes

What company is Chris Hayes working for?

Chris Hayes works for Zaxby's Franchising Llc.

What is Chris Hayes's function at Zaxby's Franchising Llc?

Chris Hayes is Principal Owner at Zaxby's Franchising Llc.

Where is Chris Hayes based?

Chris Hayes is based out of Greensboro, North Carolina, United States.

What is Chris Hayes's work email address?

Chris Hayes's professional email address is c*****@zaxby***.com

Who are Chris Hayes's co-workers?

Chris Hayes's colleagues are Phillip Wiggins, Nancy Jackson, Brian Nelson, Russell Pate, Chris Andrews, Wayne Martin, Steve Brewer, Andrew Jones, Debbie Haller, Keith Jordan, Chris Moore, Michael Martin, Christi Harper, Jonathan Barton, Will Stokes, Bernard Acoca, Greg Cater, James Farmer, Christopher Council, Lynn Bearden, Kelly Dine, Gabriel Icenogle, Troy Hatfield, Danielle Clark, Austin Young, Ashley Bryson, Bert Lane, Stephanie Gamble, Marianne Epps, Woody Bryant, George Contreras, Amy Pritchett, Landon Beck, David Hood-Weber.

Chris's co-workers

Special Assistant To Chief Executive Officer

Keith Jordan

Owner/ Operating Partner

Chief Executive Officer & Board Member

Franchise Licensing Coordinator

Business Center Coordinator

Austin Young

Cook, Assistant Manager, General Manager

Ashley Bryson

Marketing Coordinator

Bert Lane

Vice President of Development

Stephanie Gamble

VP Menu Innovation

Marianne Epps

Purchasing Administrative Coordinator

Vice President, Franchise Development

Landon Beck

Line Cook/Host

David Hood-Weber

System Improvement Coordinator

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