Pablo Aguilar - Email & Phone Number

Sommelier at Estiatorio Milos

Pablo Aguilar is based out of New York, New York, United States and works at Estiatorio Milos as Sommelier.

Pablo Aguilar's Contact Information

Pablo Aguilar's Work email

p*****@estiat***.com

Valid

Latest update

October 11, 2025

Location

New York, New York, United States

Pablo's current employer

Estiatorio Milos

Description

Recognized as one of the finest Mediterranean seafood restaurants in the world, Estiatorio Milos was founded by acclaimed chef Costas Spi...

Website

milos.ca

HQ Location

Montreal, QC, Canada

Number of employees

501-1000

Industry

Restaurants

Latest update

April 30, 2024

Read about Estiatorio Milos

Frequent questions about Pablo Aguilar

What company is Pablo Aguilar working for?

Pablo Aguilar works for Estiatorio Milos.

What is Pablo Aguilar's function at Estiatorio Milos?

Pablo Aguilar is Sommelier at Estiatorio Milos.

Where is Pablo Aguilar based?

Pablo Aguilar is based out of New York, New York, United States.

What is Pablo Aguilar's work email address?

Pablo Aguilar's professional email address is p*****@estiat***.com

Who are Pablo Aguilar's co-workers?

Pablo Aguilar's colleagues are Siful Islam, Mario Zeniou, Raimondo Vizzi, Nick Sarantidis, Vladimir Gavroff, Shauna Lederman, Dimitris Zafeiropoulos, Giulia Nicolotti, Dusan Vranic, Blake Eikenberg, Clio Georgiadis, Maria Arhontoulis, Stefano Lanza, Jelena Djurovic, Thomas Athanasopoulos, Mercedes Lora, Jenna Bronz, Tylee Cohen, George Sdonas, Brandon Vails, Mario Koumani, Teodora Miljkovic, Franz Steele, Riccardo Ravaglia, Nick CA, William Sears, Reuben Bhate, George Kontis, Vadims Kosolapovs, Vicky Holdman, Melissa O'Donnell, Maria Vazquez, Evangelia Sidiropoulou, Marios Chatzidimitriou.

Pablo's co-workers

Siful Islam

Cook

Mario Zeniou

Vice President Operations

Raimondo Vizzi

Vice President Operations

Nick Sarantidis

Global Director of Culture and Recruitment

Vladimir Gavroff

Director Of Facilities

Shauna Lederman

Senior Director, Events

Dimitris Zafeiropoulos

Global Beverage Director

Director of Hospitality

Maria Arhontoulis

Director of Marketing

Thomas Athanasopoulos

Human Resources & Communications Manager

Human Resources Administrator

Chief Financial Officer

William Sears

Development, Operations and New Build Consult

Reuben Bhate

Senior Chef de Partie

Evangelia Sidiropoulou

Assistant General Manager

Marios Chatzidimitriou

Restaurant Manager

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