Julien Lanclume - Email & Phone Number

Head Chef at Fortnum & Mason

Julien Lanclume is based out of London, England, United Kingdom and works at Fortnum & Mason as Head Chef.

Julien Lanclume's Contact Information

Julien Lanclume's Work email

j*****@fortnu***.com

Valid

Latest update

October 26, 2025

Location

London, England, United Kingdom

Julien's current employer

Fortnum & Mason

Description

Since 1707, Fortnum & Mason has been home to extraordinary food, joy-giving things and unforgettable experiences.

Website

fortnumandmason.com

HQ Location

London, Greater london, United kingdom

Number of employees

501-1000

Industry

Retail

Latest update

April 30, 2024

Read about Fortnum & Mason

Frequent questions about Julien Lanclume

What company is Julien Lanclume working for?

Julien Lanclume works for Fortnum & Mason.

What is Julien Lanclume's function at Fortnum & Mason?

Julien Lanclume is Head Chef at Fortnum & Mason.

Where is Julien Lanclume based?

Julien Lanclume is based out of London, England, United Kingdom.

What is Julien Lanclume's work email address?

Julien Lanclume's professional email address is j*****@fortnu***.com

Who are Julien Lanclume's co-workers?

Julien Lanclume's colleagues are Flora Madley, Kate Hobhouse, Michelle Mobili, Tom Athron, Cheikh Mbacke, Lucy Carroll, Chloe Doutre-Roussel, Charlotte Adaway, Simmone Nassy, Amy Doyle, Justin Carmichael, Rupert Thomas, Ava Thomas, Lou CIPD, Crispin Butler, Harriet Collier, Lisa Camm, Sophie Cunningham, Darren Williams, Boyoung Lee, Sean Ghouse, Sallie Smith, Gary Connolly, Olivia Weström, Jane Smyth, Lucy Herbert, Rosaria spina, Carmen Chiu, Fabio Magalhaes, Emma Hayes, Elizabeth Morgan, Rob Corpe, Ali Nester-Smith, Tim Fisher.

Julien's co-workers

Flora Madley

Executive Assistant to the Chairman and CEO

Kate Hobhouse

Chairman

Michelle Mobili

Executive assistant to The Chairman and CEO

Tom Athron

CEO

Cheikh Mbacke

Chief Executive Officer

Lucy Carroll

Executive Assistant to CFO & CTO

Chloe Doutre-Roussel

chocolate and confectionery buyer

Charlotte Adaway

Buyer- Teaware, Cookshop, Picnic & Bag for Life

Simmone Nassy

Project Coordinator

Amy Doyle

Senior Customer Service Advisor/Customer Service Coordinator

Justin Carmichael

CFO | Board Director | Co Sec

Rupert Thomas

Chief Commercial Officer (CCO)

Ava Thomas

International Marketing Coordinator

Lou CIPD

Head of Employee Experience, Wellbeing & D&I

Crispin Butler

Director of Marketing and Communications

Harriet Collier

Head of Digital Marketing

Lisa Camm

Head of Digital Transformation

Sophie Cunningham

Head of Digital Transformation

Darren Williams

Supply Chain & International Business Director

Boyoung Lee

International Wholesale Merchandiser Lead

Sean Ghouse

Director of Retail UK

Sallie Smith

Head of Visual Presentation

Gary Connolly

HEAD CHEF

Olivia Weström

Design Director - Interior Architecture

Jane Smyth

head chef

Lucy Herbert

Product Development Lead

Rosaria spina

head pastry chef Fortnum &Mason

Carmen Chiu

Regional Managing Director, Asia Pacific

Fabio Magalhaes

Head Chef

Emma Hayes

Director of Commercial Finance

Elizabeth Morgan

Director of Buying- Food, Wines & Spirits

Rob Corpe

Director of Logistics

Ali Nester-Smith

Director of Concierge & Customer Services

Tim Fisher

Director of Retail

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