Charlie Wright - Email & Phone Number

Restaurant Director at Legal Sea Foods

Charlie Wright is based out of Pembroke, Massachusetts, United States and works at Legal Sea Foods as Restaurant Director.

Charlie Wright's Contact Information

Charlie Wright's Work email

c*****@legals***.com

Valid

Latest update

September 19, 2025

Location

Pembroke, Massachusetts, United States

Charlie's current employer

Legal Sea Foods

Description

Legal Sea Foods sets the standard for seafood restaurants, offering the freshest and highest quality seafood, an extensive wine list and ...

Website

legalseafoods.com

HQ Location

Boston, MA, United States

Number of employees

1001-5000

Industry

Restaurants

Latest update

April 30, 2024

Read about Legal Sea Foods

Frequent questions about Charlie Wright

What company is Charlie Wright working for?

Charlie Wright works for Legal Sea Foods.

What is Charlie Wright's function at Legal Sea Foods?

Charlie Wright is Restaurant Director at Legal Sea Foods.

Where is Charlie Wright based?

Charlie Wright is based out of Pembroke, Massachusetts, United States.

What is Charlie Wright's work email address?

Charlie Wright's professional email address is c*****@legals***.com

Who are Charlie Wright's co-workers?

Charlie Wright's colleagues are Matt King, Joan Giblin, Ann Escobar, Timothy Henderson, Bill Bessette, Jeffrey Lipson, Annmarie Blythe, Connor Pfisterer, Susan Lorenz, John Olson, Richard Heller, Thomas Mathews, Ken Nogueira, Charley Wright, Kathryn Eisnor, Kevin Watson, Gail Coogan, Jose Pacheco, Jose Cruz, Charlotte Avery, Brent Hayes, Patrick Keefe, Marney Whittaker, Lori Beckmann, Kim Sternick, David Welch, Culinary Directors, Florence Wong-Lum, Chip Nestor, John Geloso, Matthew Scott, Tim Donah, Christine Cocce, Leo Leite, Courtney Wolf.

Charlie's co-workers

Matt King

President and COO

Joan Giblin

Executive Assistant to Chief Executive Officer

Vice President of Operations

Lead Cook & Culinary Trainer

Susan Lorenz

Sr. VP of Human Resources

John Olson

VP OPERATIONS

Richard Heller

Sr. Vice President and General Counsel

Thomas Mathews

Vice President of Seafood Operations

Ken Nogueira

VP Financial Planning & Reporting

Charley Wright

Regional Vice President of Operations

Kathryn Eisnor

Private Functions Coordinator/Trainer/Head Server/Bartender

Director of Beverage Operations

Patrick Keefe

Culinary Director

Marney Whittaker

Director of Risk Management

Executive Director, Total Rewards

Chip Nestor

Assistant Director of IT

John Geloso

Director of Operations

Matthew Scott

Head Waiter

Tim Donah

Director of operations

Christine Cocce

Director of Marketing

Leo Leite

Area Director | Airports

Courtney Wolf

Head Server

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