Tony Ruma - Email & Phone Number

Inventory Control Specialist/Production planning/Operations maintenance Coordinator at Rotella's Italian Bakery, Inc.

Tony Ruma is based out of Omaha Metropolitan Area and works at Rotella's Italian Bakery, Inc. as Inventory Control Specialist/Production planning/Operations maintenance Coordinator.

Tony Ruma's Contact Information

Tony Ruma's Work email

t*****@rotell***.com

Valid

Latest update

October 29, 2025

Location

Omaha Metropolitan Area

Tony's current employer

Rotella's Italian Bakery, Inc.

Description

We are one of the largest commercial specialty bakeries, supplying our customers with award-winning baked goods and custom recipes since ...

Website

rotellasbakery.com

HQ Location

LaVista, Nebraska, United States

Number of employees

201-500

Industry

Food And Beverage Manufacturing

Latest update

May 1, 2024

Read about Rotella's Italian Bakery, Inc.

Frequent questions about Tony Ruma

What company is Tony Ruma working for?

Tony Ruma works for Rotella's Italian Bakery, Inc..

What is Tony Ruma's function at Rotella's Italian Bakery, Inc.?

Tony Ruma is Inventory Control Specialist/Production planning/Operations maintenance Coordinator at Rotella's Italian Bakery, Inc..

Where is Tony Ruma based?

Tony Ruma is based out of Omaha Metropolitan Area.

What is Tony Ruma's work email address?

Tony Ruma's professional email address is t*****@rotell***.com

Who are Tony Ruma's co-workers?

Tony Ruma's colleagues are Louis Rotella, Maurizio Gagliolo, Nicole Rodriguez-Jewett, Joshua Hobbs, Santos Abrego-Alberto, Veronica Uriostegui, Margarito Robles, Eliezer Rivera, Stephen Frankenfield, Jose Lopez, Cesar Esparza, Steve Adams, Edgar Valle, Jonathan Guthrie, Griselda Morga, Scott Pulling, Jeff Krystyniak, Pat Moore, Shawn McSharry, Select Text, Adam Briley, Kyle Cunningham, John Rotella.

Tony's co-workers

Louis Rotella

Rotella's Board of Directors / Executive Management

Maurizio Gagliolo

Occupational Safety Director

Nicole Rodriguez-Jewett

Food Safety Director/SQF Practitioner

Joshua Hobbs

Corporate Research Chef - Culinary Manager

Santos Abrego-Alberto

Maintenance Engineer

Veronica Uriostegui

Production Team Member

Chief Information Officer

Jose Lopez

Bakery Manager

Cesar Esparza

Rotella's Italian Bakery

Production Specialist

Scott Pulling

Regional Sales Manager

Jeff Krystyniak

Maintenance Engineer

Pat Moore

Route Sales Representative

Shawn McSharry

Omaha route sales manager

Select Text

Shipping Receiving Specialist

Adam Briley

Manager of Procurement and Production Planning

Kyle Cunningham

Reliability Manager

John Rotella

General Manager at Rotella's Italian Bakery Inc.

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