Libby Tuffile - Email & Phone Number

Sr. Director of Culinary & Beverage Support at Ruby Tuesday

Libby Tuffile is based out of Seymour, Tennessee, United States and works at Ruby Tuesday as Sr. Director of Culinary & Beverage Support.

Libby Tuffile's Contact Information

Libby Tuffile's Work email

l*****@rubytu***.com

Valid

Latest update

October 25, 2025

Location

Seymour, Tennessee, United States

Libby's current employer

Ruby Tuesday

Description

Ruby Tuesday is driven by uncompromising freshness and quality, gracious hospitality, and a spark of innovation.

Website

rubytuesday.com

HQ Location

United States

Number of employees

5001-10000

Industry

Restaurants

Latest update

May 1, 2024

Read about Ruby Tuesday

Frequent questions about Libby Tuffile

What company is Libby Tuffile working for?

Libby Tuffile works for Ruby Tuesday.

What is Libby Tuffile's function at Ruby Tuesday?

Libby Tuffile is Sr. Director of Culinary & Beverage Support at Ruby Tuesday.

Where is Libby Tuffile based?

Libby Tuffile is based out of Seymour, Tennessee, United States.

What is Libby Tuffile's work email address?

Libby Tuffile's professional email address is l*****@rubytu***.com

Who are Libby Tuffile's co-workers?

Libby Tuffile's colleagues are Ryan Edwards, Mirian Rodriguez, Johnnie Giovengo, Ashton Pond, Nat Peden, Angel Hernandez, Sandy Beall, Shawn Lederman, Rod Mason, Seqyuah Johnson, Jonathan Roberts, Charles Rosete, Jamie Pearson, Jason LeBlanc, Bob Baldini, Joshua Anderson, Fondell Williams, Kevin FitzPatrick, James Polcer, Sanjay Sharma, David Clay, Billy Liddle, John Holden, Esam Adiyeh, Roy Bebermeyer, Leigh Tillman, Derrick Perry, Robbie Liles, Vince Serry, Michael Wright, Valerie Tipton, James Wilson, Thomas Kinley, Kimberly McDowell, Danny Koontz, Jack Vaughn.

Libby's co-workers

Ryan Edwards

Restaurant Owner

Mirian Rodriguez

Vicepresidente de ventas y marketing

Chief Executive Officer

Rod Mason

Vice President Operations

Seqyuah Johnson

Sales Catering Coordinator

Jonathan Roberts

National Facilitites Coordinator

Charles Rosete

Vice President Of Distribution

Jamie Pearson

Vice President of Training & Human Resources

Jason LeBlanc

Line Cook

Bob Baldini

Vice President/Operating Partner

SVP Digital and Performance Marketing

James Polcer

Head Cook/Food Preparation

Regional Vice President Of Operations

John Holden

Regional Vice President

Esam Adiyeh

RVP

Roy Bebermeyer

Vice President of Information Technology

Leigh Tillman

Vice President, Field Human Resources

Derrick Perry

Vice President of Information Technology

Robbie Liles

Vice President of Information Technology

Vince Serry

Director of operations

Michael Wright

Sr. Director of Operations

Valerie Tipton

Director of Cash Management

James Wilson

Shift Lead Manager/ Bartender

Thomas Kinley

Director of HR Compliance

Kimberly McDowell

Director Of Operations

Danny Koontz

Director facilities management

Jack Vaughn

Director of HR

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