David Stowe - Email & Phone Number

Caterer at Union Square Events

David Stowe is based out of Brooklyn, New York, United States and works at Union Square Events as Caterer.

David Stowe's Contact Information

David Stowe's Work email

d*****@unions***.com

Valid

Latest update

October 11, 2025

Location

Brooklyn, New York, United States

David's current employer

Union Square Events

Description

Union Square Events is the full-service New York City catering and events company from Danny Meyer's Union Square Hospitality Group.

Website

unionsquareevents.com

HQ Location

New York, NY, United States

Number of employees

201-500

Industry

Hospitality

Latest update

May 1, 2024

Read about Union Square Events

Frequent questions about David Stowe

What company is David Stowe working for?

David Stowe works for Union Square Events.

What is David Stowe's function at Union Square Events?

David Stowe is Caterer at Union Square Events.

Where is David Stowe based?

David Stowe is based out of Brooklyn, New York, United States.

What is David Stowe's work email address?

David Stowe's professional email address is d*****@unions***.com

Who are David Stowe's co-workers?

David Stowe's colleagues are Anthony Mastellone, Omri Green, Madeline Malloy, Melissa Patel, Lucas Weisberg, Eric Rodriguez, Eric Wilson, Alan Zurita, James Murphy, Scott Tolhurst, Andrew Rafferty, Katie Knee, Lillian O'Brien, Matthew Welch, Taylor Haynos, Brett Romberg, Kevin Arbuckle, David Golden, Carlos Villalobos, Zachary Neilan, Jessica Gidari, Hassiel Guzman, Barbara Roan, Jocelyn Mosher, Rosa Chauvin, Max Harris, Pamela Swisher, Mitch Baptiste, Steph Busch, Emilie Hidalgo, Christian Chin, Nikikko Williams, Ronald Parker, Tricia Gallagher.

David's co-workers

Anthony Mastellone

President, Union Square Events

Omri Green

Vice President of Business Development & Consulting

Madeline Malloy

Event Sales Coordinator

Melissa Patel

Senior Vice President Finance and Operations

Lucas Weisberg

Culinary Operations Coordinator

Eric Rodriguez

Vice President of Operations

Eric Wilson

Line Cook

Alan Zurita

Vice President Human Resources

James Murphy

Vice President of Supply Chain & Logistics

Scott Tolhurst

Director of Culinary Operations

Andrew Rafferty

Associate Director of Warehouse Operations

Katie Knee

Director of Operations

Lillian O'Brien

Director of Sales and Events

Matthew Welch

Assistant Director of Banquets

Taylor Haynos

Associate Director of Operations

Brett Romberg

Associate Director of Culinary Operations

Kevin Arbuckle

Director of Culinary

David Golden

Director of Marketing

Carlos Villalobos

Director of Banquet

Zachary Neilan

Associate Director of Procurement

Jessica Gidari

Director of Design & Concept Development

Hassiel Guzman

Director of Food And Beverage

Barbara Roan

Senior Director of Sales and Events

Jocelyn Mosher

Associate Director of Venue Hospitality

Rosa Chauvin

Human Resources Director

Max Harris

Senior Director Of Operations

Pamela Swisher

Director of Catering

Mitch Baptiste

Associate Director of Banquets

Steph Busch

Marketing Specialist

Emilie Hidalgo

Event Operations Manager

Christian Chin

Research And Development Assistant

Nikikko Williams

Sous Chef

Ronald Parker

Managing Partner, Business Development

Tricia Gallagher

Pastry Sous Chef

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