Gilbert Verdugo - Email & Phone Number

General Manager, Executive Chef at Air Culinaire Worldwide

Gilbert Verdugo is based out of Pasadena, California, United States and works at Air Culinaire Worldwide as General Manager, Executive Chef.

Gilbert Verdugo's Contact Information

Gilbert Verdugo's Work email

g*****@aircul***.com

Valid

Gilbert Verdugo's Phone number

+1 (210) *** ****

Gilbert Verdugo's Phone number

+1 (213) *** ****

Latest update

March 26, 2024

Location

Pasadena, California, United States

Gilbert's current employer

Air Culinaire Worldwide

Description

Air Culinaire Worldwide

Website

airculinaireworldwide.com

HQ Location

Tampa, Florida, United states

Number of employees

201-500

Industry

Food And Beverage Services

Latest update

May 1, 2024

Read about Air Culinaire Worldwide

Frequent questions about Gilbert Verdugo

What company is Gilbert Verdugo working for?

Gilbert Verdugo works for Air Culinaire Worldwide.

What is Gilbert Verdugo's function at Air Culinaire Worldwide?

Gilbert Verdugo is General Manager, Executive Chef at Air Culinaire Worldwide.

Where is Gilbert Verdugo based?

Gilbert Verdugo is based out of Pasadena, California, United States.

What is Gilbert Verdugo's work email address?

Gilbert Verdugo's professional email address is g*****@aircul***.com

Who are Gilbert Verdugo's co-workers?

Gilbert Verdugo's colleagues are Steven Roberts, Jonathan Hittle, Saverio Mongelli, Frank Cusack, Mekayla Bramlett, Monalisa Shaheen-Jones, William Neely, Bill Neely, Paul Schweitzer, Richard Peterson, Neil Pope, Tony Frechette, Anastasia Peterson, Samantha Favors, Martin Fearon, Wilfried PINECKI, Aubree Sigismondi, Maithri Samaradivakara, Tiffany Cartledge, Carl Mattiace, Shafaye Tshimanga, Milanka Petrova, Hayden Anderson, Alex Manuel, Ana-Maria Voicu, Thanh Arce, Michael Rivera, Chef Peterson, Jennifer Baker, Trent Murphy, Ron Short, Salvatore Lano, Erick Arce, Liza Mattiace.

Gilbert's co-workers

Steven Roberts

Founder & Executive Consultant - Hospitality, Leadership & Online Marketing Innovation

Jonathan Hittle

Catering Operations Coordinator

Saverio Mongelli

Vice President Guest Services and Global Supply Chain

Frank Cusack

Cook

Mekayla Bramlett

Marketing Coordinator

Monalisa Shaheen-Jones

Vice President of Global Sales

William Neely

Vice President of Operations

Bill Neely

VP OPS

Paul Schweitzer

SVP Global Sales & Marketing

Richard Peterson

Culinary Operations Central Regional Director

Neil Pope

Operations Director

Tony Frechette

Director East Coast Kitchen Operations

Anastasia Peterson

Director Of Guest Services

Director of Sales Europe

Aubree Sigismondi

Guest Service Team Lead

Maithri Samaradivakara

Sales Director EMEA & Global Network

Tiffany Cartledge

Assistant Director, Guest Services

Sr. Applications Developer

Alex Manuel

Market Development Specialist

Ana-Maria Voicu

Operations Manager

Thanh Arce

Customer Service Representative

Michael Rivera

Customer Service Representative

Chef Peterson

Executive Chef Research and Development / Flight Attendant and Operations Training

Jennifer Baker

Customer Service Representative

Trent Murphy

Accounting Manager

Ron Short

Executive Chef, San Diego

Salvatore Lano

Executive Chef

Erick Arce

Senior General Manager

Liza Mattiace

General Manager

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