Martin Fearon - Email & Phone Number

Head Chef at Air Culinaire Worldwide

Martin Fearon is based out of Bromley, England, United Kingdom and works at Air Culinaire Worldwide as Head Chef.

Martin Fearon's Contact Information

Martin Fearon's Work email

m*****@aircul***.com

Valid

Latest update

October 12, 2025

Location

Bromley, England, United Kingdom

Martin's current employer

Air Culinaire Worldwide

Description

Air Culinaire Worldwide

Website

airculinaireworldwide.com

HQ Location

Tampa, Florida, United states

Number of employees

201-500

Industry

Food And Beverage Services

Latest update

May 1, 2024

Read about Air Culinaire Worldwide

Frequent questions about Martin Fearon

What company is Martin Fearon working for?

Martin Fearon works for Air Culinaire Worldwide.

What is Martin Fearon's function at Air Culinaire Worldwide?

Martin Fearon is Head Chef at Air Culinaire Worldwide.

Where is Martin Fearon based?

Martin Fearon is based out of Bromley, England, United Kingdom.

What is Martin Fearon's work email address?

Martin Fearon's professional email address is m*****@aircul***.com

Who are Martin Fearon's co-workers?

Martin Fearon's colleagues are Steven Roberts, Jonathan Hittle, Saverio Mongelli, Frank Cusack, Mekayla Bramlett, Monalisa Shaheen-Jones, William Neely, Bill Neely, Paul Schweitzer, Richard Peterson, Neil Pope, Tony Frechette, Anastasia Peterson, Samantha Favors, Wilfried PINECKI, Aubree Sigismondi, Maithri Samaradivakara, Tiffany Cartledge, Carl Mattiace, Shafaye Tshimanga, Milanka Petrova, Hayden Anderson, Alex Manuel, Ana-Maria Voicu, Thanh Arce, Michael Rivera, Chef Peterson, Jennifer Baker, Trent Murphy, Ron Short, Salvatore Lano, Gilbert Verdugo, Erick Arce, Liza Mattiace.

Martin's co-workers

Steven Roberts

Founder & Executive Consultant - Hospitality, Leadership & Online Marketing Innovation

Jonathan Hittle

Catering Operations Coordinator

Saverio Mongelli

Vice President Guest Services and Global Supply Chain

Frank Cusack

Cook

Mekayla Bramlett

Marketing Coordinator

Monalisa Shaheen-Jones

Vice President of Global Sales

William Neely

Vice President of Operations

Bill Neely

VP OPS

Paul Schweitzer

SVP Global Sales & Marketing

Richard Peterson

Culinary Operations Central Regional Director

Neil Pope

Operations Director

Tony Frechette

Director East Coast Kitchen Operations

Anastasia Peterson

Director Of Guest Services

Samantha Favors

Team Lead Manager

Wilfried PINECKI

Director of Sales Europe

Aubree Sigismondi

Guest Service Team Lead

Maithri Samaradivakara

Sales Director EMEA & Global Network

Tiffany Cartledge

Assistant Director, Guest Services

Sr. Applications Developer

Alex Manuel

Market Development Specialist

Ana-Maria Voicu

Operations Manager

Thanh Arce

Customer Service Representative

Michael Rivera

Customer Service Representative

Chef Peterson

Executive Chef Research and Development / Flight Attendant and Operations Training

Jennifer Baker

Customer Service Representative

Trent Murphy

Accounting Manager

Ron Short

Executive Chef, San Diego

Salvatore Lano

Executive Chef

Gilbert Verdugo

General Manager, Executive Chef

Erick Arce

Senior General Manager

Liza Mattiace

General Manager

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