Jiaoyue Dongmen - Email & Phone Number

Lead Corporate Trainer at Hissho Sushi Inc.

Jiaoyue Dongmen is based out of Raleigh-Durham-Chapel Hill Area and works at Hissho Sushi Inc. as Lead Corporate Trainer.

Jiaoyue Dongmen's Contact Information

Jiaoyue Dongmen's Work email

j*****@hissho***.com

Valid

Latest update

October 25, 2025

Location

Raleigh-Durham-Chapel Hill Area

Jiaoyue's current employer

Hissho Sushi Inc.

Description

At Hissho Sushi, we're taking the lead in technology, responsible sourcing and culinary innovation to deliver fresh, restaurant-style sushi.

Website

hisshosushi.com

HQ Location

Charlotte, North Carolina, United States

Number of employees

201-500

Industry

Food And Beverage Services

Latest update

May 1, 2024

Read about Hissho Sushi Inc.

Frequent questions about Jiaoyue Dongmen

What company is Jiaoyue Dongmen working for?

Jiaoyue Dongmen works for Hissho Sushi Inc..

What is Jiaoyue Dongmen's function at Hissho Sushi Inc.?

Jiaoyue Dongmen is Lead Corporate Trainer at Hissho Sushi Inc..

Where is Jiaoyue Dongmen based?

Jiaoyue Dongmen is based out of Raleigh-Durham-Chapel Hill Area.

What is Jiaoyue Dongmen's work email address?

Jiaoyue Dongmen's professional email address is j*****@hissho***.com

Who are Jiaoyue Dongmen's co-workers?

Jiaoyue Dongmen's colleagues are Dan Beem, Karla Loya, Khine pyae, Yusi Dar, Myat Thein, Albert Pui, Christene Lee, Mathew Wilken, Philip Maung, Win Myin, Christopher Silver, Heun Kim, Corey Wilde, May Htut, May Zin, Nick Holt, Lauren Kraemer, Jessica Hercules, Peichia Liew, Soe kyi, Jay Herring, Kyle Yoon, Myo Thu, Penny Kirsch, Hsiao Wen, May Vang, John Golaszewski, Sheri Warren, Jessica Gissal, Kevin Matias, Rupesh Modi, Patric Knapp, Lina Arias, Joseph Yang, Danielle Bryant.

Jiaoyue's co-workers

Chief Executive Officer

Facilities Coordinator

Christopher Silver

wok cook/kitchen lead

Heun Kim

Regional Coordinator

Corey Wilde

Vice President of Brand Strategy

Vice President of Operational Innovation

Jessica Hercules

Travel Coordinator

Peichia Liew

Logistics Coordinator

Soe kyi

Vice President Field Operations

Jay Herring

Vice President of Sales & Business Development

Kyle Yoon

Regional Coordinator

Myo Thu

Director Of Operations (East)

Penny Kirsch

Human Resources Director

Hsiao Wen

Director of Supply Chain

May Vang

Sr. Finance Director

John Golaszewski

Director - Non-tradtitional Operations

Sheri Warren

Head Chef

Jessica Gissal

Director of Marketing

Kevin Matias

Director Of Implementation

Rupesh Modi

Senior Director of Food Safety & Compliance

Patric Knapp

Sr. Director of Non-Traditional Strategy

Lina Arias

Transportation Manager

Joseph Yang

Warehouse Assistant

Danielle Bryant

Senior Manager, Employee Relations

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