James Selman - Email & Phone Number

Director Asset protection at Bar Louie

James Selman is based out of Burleson, Texas, United States and works at Bar Louie as Director Asset protection.

James Selman's Contact Information

James Selman's Work email

j*****@barlou***.com

Valid

Latest update

October 25, 2025

Location

Burleson, Texas, United States

James's current employer

Bar Louie

Description

Experience your local bar with handcrafted martinis, cocktails and a scratch kitchen during happy hour and late night!

Website

barlouie.com

HQ Location

Addison, Texas, United States

Number of employees

1001-5000

Industry

Restaurants

Latest update

April 30, 2024

Read about Bar Louie

Frequent questions about James Selman

What company is James Selman working for?

James Selman works for Bar Louie.

What is James Selman's function at Bar Louie?

James Selman is Director Asset protection at Bar Louie.

Where is James Selman based?

James Selman is based out of Burleson, Texas, United States.

What is James Selman's work email address?

James Selman's professional email address is j*****@barlou***.com

Who are James Selman's co-workers?

James Selman's colleagues are Barry Simon, Brian Wright, Tom Fricke, Mustafa Sert, John Neitzel, Jennifer Groff, Raul Hernandez, Pam Leal, Alfredo Galicia, Brian Biniek, Alexis Lim, Ian Welby, Joel Reynders, Michael Johnson, Steve Madonna, Keon Brown, Tara Townsley, Sara Riester, Roberta Frierson, Megan Gibbons, Dexter Seiter, Robert Jarvis, Jennifer Harb, Durante Dyson-Henry, Diana Mather, Jessica Knapick, Jaime Greene, Christopher Getz, Lindsay Macedo, Andrea Scott, Lester Fillgrove, Joe Nichols, Chelsea Pinkel, Dustin Pasieka.

James's co-workers

Barry Simon

Group CEO

Brian Wright

Chief Executive Officer - Board Member

Learning and Development Coordinator

Raul Hernandez

Lead Line Cook

Pam Leal

Vice President of Franchise Operations and Business Development

Vice President of Beverage and Execution

Joel Reynders

Vice President of Culinary & Corporate Executive Chef

Michael Johnson

Head Cook

Steve Madonna

SVP Culinary - Food and Beverage

Keon Brown

Line Cook

Tara Townsley

Vice President of Information Technology

Sara Riester

Event Coordinator

Roberta Frierson

Senior Vice President Of Technology

Megan Gibbons

Head Of Human Resources and Sr. Vice President

Director Of Franchise & NSO

Durante Dyson-Henry

Head Of Back Office

Diana Mather

Director of New Store Openings

Jessica Knapick

Director of Sales and Events

Jaime Greene

Multi-Unit Director/Operations Partner

Christopher Getz

Director Of Operations

Director Of New Store Openings

Chelsea Pinkel

Director of Operations

Dustin Pasieka

Director of Human Resources

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