Keon Brown - Email & Phone Number

Line Cook at Bar Louie

Keon Brown is based out of Maryville, Missouri, United States and works at Bar Louie as Line Cook.

Keon Brown's Contact Information

Keon Brown's Work email

k*****@barlou***.com

Valid

Latest update

September 19, 2025

Location

Maryville, Missouri, United States

Keon's current employer

Bar Louie

Description

Experience your local bar with handcrafted martinis, cocktails and a scratch kitchen during happy hour and late night!

Website

barlouie.com

HQ Location

Addison, Texas, United States

Number of employees

1001-5000

Industry

Restaurants

Latest update

April 30, 2024

Read about Bar Louie

Frequent questions about Keon Brown

What company is Keon Brown working for?

Keon Brown works for Bar Louie.

What is Keon Brown's function at Bar Louie?

Keon Brown is Line Cook at Bar Louie.

Where is Keon Brown based?

Keon Brown is based out of Maryville, Missouri, United States.

What is Keon Brown's work email address?

Keon Brown's professional email address is k*****@barlou***.com

Who are Keon Brown's co-workers?

Keon Brown's colleagues are Barry Simon, Brian Wright, Tom Fricke, Mustafa Sert, John Neitzel, Jennifer Groff, Raul Hernandez, Pam Leal, Alfredo Galicia, Brian Biniek, Alexis Lim, Ian Welby, Joel Reynders, Michael Johnson, Steve Madonna, Tara Townsley, Sara Riester, Roberta Frierson, Megan Gibbons, Dexter Seiter, Robert Jarvis, Jennifer Harb, Durante Dyson-Henry, Diana Mather, Jessica Knapick, Jaime Greene, Christopher Getz, Lindsay Macedo, James Selman, Andrea Scott, Lester Fillgrove, Joe Nichols, Chelsea Pinkel, Dustin Pasieka.

Keon's co-workers

Barry Simon

Group CEO

Brian Wright

Chief Executive Officer - Board Member

Learning and Development Coordinator

Raul Hernandez

Lead Line Cook

Pam Leal

Vice President of Franchise Operations and Business Development

Vice President of Beverage and Execution

Joel Reynders

Vice President of Culinary & Corporate Executive Chef

Michael Johnson

Head Cook

Steve Madonna

SVP Culinary - Food and Beverage

Tara Townsley

Vice President of Information Technology

Sara Riester

Event Coordinator

Roberta Frierson

Senior Vice President Of Technology

Megan Gibbons

Head Of Human Resources and Sr. Vice President

Director Of Franchise & NSO

Durante Dyson-Henry

Head Of Back Office

Diana Mather

Director of New Store Openings

Jessica Knapick

Director of Sales and Events

Jaime Greene

Multi-Unit Director/Operations Partner

Christopher Getz

Director Of Operations

Lindsay Macedo

Director of Strategy

James Selman

Director Asset protection

Director Of New Store Openings

Chelsea Pinkel

Director of Operations

Dustin Pasieka

Director of Human Resources

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